By Victoria Q Soups are healthy and fast to make. All you need to do is to go through your fridge, pick out any leftover veggies, add them into a large pot, then add vegetable stock and some spices, stir, cook and…. That’s all! Not only they’re easy to make, but also perfect to warm … Continue reading The Best Rainy-Day Idea – Creamy Mushroom Soup with Garlic Bread (Vegan) (2 recipes in 1)